Full Menu

1. Thai Egg Rolls (2)

Thinly sliced vegetables and vermicelli noodles wrapped in rice paper and deep-fried served with sweet and sour sauce.

2. Salad Roll (1)

An assortment of fresh vegetables in a rice paper wrap served with peanut sauce.

3. Edamame (GF)

Steamed green soybeans with a touch of salt.

4. Thai Dumplings (5)

A homemade small savory ball of chicken wraped in wonton skin served with black sweet sauce.

5. Potstickers (6)

A filled Chinese dumpling, typically crescent-shaped, served with black sweet sauce.

6. Cheese Wontons (6)

Deep-fried cream cheese wrapped in wonton skin, served with sweet and sour sauce.

7. Fried Tofu (6) (GF)

Deep-fried tofu served with sweet and sour sauce and ground peanut on top.

8. Chicken Cakes (4) (GF)

A mixture of spices, chicken, green beans, fresh kaffir leaves, and deep-fried served with cucumber sauce.

9. Chicken Satay (4) (GF)

Small pieces of chicken grilled on a skewer topped with coconut milk served with peanut sauce and cucumber sauce.

11. Phuket Mix (8)

3 egg rolls, 2 cheese wontons, 2 fried potstickers, 1 salad roll. A taste of mixed appetizers up to 4 people.

12. Tom Yum (GF)

A traditional Thai sour soup, mushrooms, tomatoes, onions, cabbage, carrots and Thai herbs with a choice of meat, topped with green onion and cilantro.

13. Tom Kha (Coconut Soup) (GF)

A traditional Thai sour coconut soup, mushrooms, tomatoes, onions, cabbage, carrots, caband Thai herbs with choice of meat, topped with green onion and cilantro.

14. Banana Blossom (Coconut Soup) (GF)

A traditional Thai sour coconut soup, mushrooms, tomatoes, onions, cabbage, carrots and Thai herbs with choice of meat, topped with green onion and cilantro.

15. Wonton Soup

A traditional Chinese chicken wontons soup, carrots, broccoli and Chinese broccoli, topped with green onion and cilantro.

16. Seaweed Salad

Japanese style salad lots of vitamins and minerals.

17. House Salad

Mixed fresh veggies and avocado with ginger dressing

18. Phuket Salad

Mixed fresh veggies and avocado with peanut sauce dressing.

19. Papaya Salad (GF)

Freshly shredded green papaya with tomatoes, green beans, carrots mixed with lime juice and peanut.

20. Ground Meat Salad (Larb) (GF)

A dish of ground meat (chicken, pork, or beef), flavored with lime juice and various other ingredients.

21. Beef Salad (GF)

A dish of beef, flavored with lime juice and veggies.

22. Shrimp Salad (GF)

A dish of tender shrimp, flavored with lime juice, chili paste and veggies.

23. Thai Style Noodle Bowl

Thai noodle soup with broccoli, carrots, Chinese broccoli, thin rice noodle, bean sprouts, green onion and cilantro in our special broth.

24. Pad Thai (GF)

Stir-fried rice noodles, egg, bean sprouts, green onions and cilantro topped with ground peanuts.

25. Bean Thread Pad Thai (Vermicelli)

Stir-fried bean thread noodles, egg, bean sprouts, green onions and cilantro topped with ground peanuts.

26. Pad See Ew

Stir-fried wide rice noodles, eggs, Chinese broccoli and carrots in sweet soy sauce.

27. Pad Woon Sen

Stir-fried bean thread noodles, eggs, cabbage, baby corn, tomatoes, green onions, broccoli, mushrooms and carrots.

28. Lad Na

Stir-fried wide rice noodles, broccoli, mushrooms, carrots, Chinese broccoli, baby corn topped with brown gravy sauce.

29. Prik Pao Noodle

Stir-fried wide rice noodles, eggs, bell peppers, broccoli, white onions, baby corn and carrots cooked with chili paste.

30. Drunken Noodle

Stir-fried wide rice noodles, eggs, basil, bell peppers, white onion, broccoli, tomatoes, cabbage and carrots cooked with spicy garlic sauce.

31. Khaw Soy Udon

Spicy Massaman curry with Udon noodles topped with red onion green onion and crispy noodles.

32. Thai Basil

Stir-fried Thai basil, bamboo shoots, bell peppers, mushrooms, onions and green beans in chili sauce.

34. Pad Kra Pao

Stir-fried ground meat, basil, bamboo shoots, bell peppers, mushrooms and onions in chili sauce.

35. Pad Prik Khing

Stir-fried green beans, bell peppers, carrots and basil in red curry paste.

36. Pad Prik Pao

Stir-fried bell peppers, broccoli, baby corn, cabbage, onions and carrots in chili paste.

37. Thai Eggplant

Stir-fried Thai eggplant, bell peppers, basil and onions in sweet soy sauce.

38. Mixed Vegetables

Stir-fried mixed veggies (cabbage, broccoli, babycorn, zucchini, and carrots) in sesame oil.

39. Garlic & Peppers

Stir-fried chopped garlic mixed with ground black pepper broccoli, carrots and cabbage topped with green onions and cilantro.

40. Ginger

Stir-fried ginger, bell peppers, onions, mushrooms and green onions in ginger sauce.

41. Three Taste Chicken

Battered chicken with house sweet and sour sauce. Based with broccoli and cabbage topped with sesame seeds and green onion.

42. Cashew Nuts

Stir-fried cashew nuts, bell peppers, white onions, broccoli and carrots.

Crispy Pork Chinese Broccoli Stir Fried

Stir-fried Chinese broccoli and broccoli with crispy pork.

44. Green Curry (GF)

Curry with bamboo shoots, bell peppers, green beans, broccoli, zucchini, eggplant and basil in green curry paste.

45. Red Curry (GF)

Curry with bamboo shoots, bell peppers, baby corn, basil, carrots, zucchini and eggplant in red curry paste.

46. Massamun Curry (GF)

Curry with onions, peanuts and potatoes in Massamun curry paste.

47. Panang Curry (GF)

Curry with bell peppers, broccoli, carrots, fresh kaffir leaves and basil in Panang curry paste.

48. Pineapple Curry (GF)

Red curry with pineapples, bell peppers and carrots in sweet curry paste.

49. Jungle Curry (GF)

Red curry without coconut milk cooked with mushrooms, eggplant, carrots, cabbage, broccoli, baby corn, zucchini, green beans, bamboo shoots and basil in spicy chili sauce.

50. Pumpkin Curry (GF)

Red curry with pumpkin, bell peppers, broccoli, carrots and Thai basil leaves.

51. Yellow Curry (GF)

Curry with potatoes, carrots, cabbage, white onions and tomatoes in yellow curry paste.

52. Thai Peanut (GF)

Curry with cabbage, broccoli and carrots in peanut sauce.

53. Pad Ped Fish

Stir-fried deep-fried crispy Tilapia with basil, eggplant, bell peppers, green beans and white onions in red curry sauce.

54. Deep Fried Fish In 3 Flavored Sauce

Deep-fried crispy Tilapia, pineapple, white onions, carrots, bell peppers and tomatoes in sweet and sour sauce

55. Deep Fried Fish In Curry Sauce

Deep-fried crispy Tilapia, bell peppers, eggplants, carrots, green beans, basil in curry paste.

56. Deep Fried Fish In Ginger Sauce

Stir-fried deep-fried crispy Tilapia, ginger, white onions, green onions and mushrooms.

58. Thai Fried Rice

Thai-style fried rice, white onions, egg, tomatoes, broccoli, and Chinese broccoli garnished with slices of cucumbers, lime, cilantro.

59. Thai Basil Fried Rice

Fried rice Thai basil, egg, white onions, bell peppers, and carrots cooked in spicy garlic sauce garnished with slices of cucumbers, lime, cilantro.

60. Pineapple Fried Rice

Pineapple fried rice egg, bell peppers, carrots, and cashews garnished with slices of cucumbers, lime, cilantro.

61. Curry Fried Rice

Fried rice bell peppers, egg, white onions, and tomatoes cooked in curry powder garnished with slices of cucumbers, lime, cilantro.

62. Crab Fried Rice

Fried rice with real crab, egg, white onions, green onion, carrots, and tomatoes garnished with slices of cucumbers, lime, cilantro.

White Rice

Brown Rice

Sticky Rice

Peanut Sauce

Steamed Veggies

Thin Rice Noodles

Wide Rice Noodles

Clear Noodles

Coconut Brown Rice

Black Sweet Sticky Rice

Sticky Rice with Mango

Thai Iced Tea

Thai Iced Coffee

Iced Tea

Unsweetened Tea

Soda

Coconut Juice

Mango Juice